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The Blue Sea Cookbook, Sarah D. Alberson, edited by Eleanor Porter, illustrated by Sidnee Neale, published by Hastings House Publishers, copyright 1968, hardcover with dust jacket, 290 pages. This book contains recipes and formulas for preparing every type of fish. The front dust jacket cover has scuffing and wear along the edges. The dust jacket spine cover has wear along the top and bottom edges. The back dust jacket cover has scuffing, wearing along the edges, crease lines bottom half and a chunk is missing along the bottom edge. The book and the pages are in good condition.